Type: Frozen Red Meat (Offal / Specialty Cut) Form: Cleaned Skin (Ponmo) Species: Beef (Cattle) Packaging: 1kg Retail Pack Origin: Ireland Processing: Fresh beef skin cleaned, scalded, frozen, and packed to maintain freshness Usage: Commonly used in African and Caribbean dishes such as stews, pepper soup, and sauces; valued for its chewy texture and ability to absorb flavors
Frozen Beef Skin (Ponmo) is collagen-rich and flavorful — a traditional favorite for authentic, hearty meals.
