Premium frozen duck breasts, prized for their tender texture and rich, flavorful meat. Perfect for pan-searing, roasting, or grilling, they deliver restaurant-quality taste at home. A versatile cut suited for both classic and modern gourmet recipes.
Product: Frozen Duck Breast Origin: Northern Ireland Storage: Keep frozen at -18°C or below Cooking: Cook thoroughly before consumption
A high-quality choice for chefs and home cooks seeking a lean yet flavorful cut of duck.
