Product Description
Type: Frozen Red Meat (Offal – Specialty Cut)
Form: Whole / Cut Portions
Species: Beef (Cattle)
Packaging: Retail Pack / Bulk Carton
Origin: Ireland
Processing: Fresh beef tendon cleaned, trimmed, frozen, and packed to preserve quality
Usage: Traditionally slow-cooked in soups, stews, and broths; becomes tender and gelatin-rich when simmered
Frozen Beef Tendon is collagen-rich and flavorful — a specialty cut ideal for authentic Asian, African, and traditional dishes.
View full details
