Product Description
Type: Frozen Red Meat
Form: Whole / Cut Portions (Bone-In)
Species: Beef (Cattle)
Packaging: Retail Pack / Bulk Carton
Origin: Ireland
Processing: Fresh beef shank cleaned, sliced or portioned, frozen, and packed to preserve quality
Usage: Traditionally used for soups, stews, and slow-cooked dishes; becomes tender and flavorful when braised
Frozen Beef Shank is rich, hearty, and collagen-filled — a perfect choice for comforting, slow-cooked meals and authentic traditional recipes.
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