Type: Frozen Red Meat (Offal) Form: Whole / Sliced Portions Species: Beef (Cattle) Packaging: Retail Pack / Bulk Carton Origin: Ireland Processing: Fresh beef liver cleaned, sliced or portioned, frozen, and packed to preserve freshness Usage: Commonly pan-fried, grilled, or used in stews and traditional dishes; rich in iron and nutrients
Frozen Beef Liver is tender, flavorful, and highly nutritious — a classic choice for wholesome meals and authentic recipes.
